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c/build-and-designphoenix845phoenix8454d agoProlific Poster

A master carpenter in Knoxville called out my measuring habit, fair enough

I was renting a table saw at a local lumber yard in Knoxville to rip some oak for a built-in shelf. The guy running the shop, must have been 70, watched me mark a cut with the tape pulled tight and the pencil at a 45 degree angle. He walked over and said, "You are measuring twice but marking wrong every time. Hold the pencil vertical against the tape hook and make a single dot, not a line." I laughed it off until the first cut came out a sixteenth short. He was right. That single dot trick changed how I mark everything now, and I saved a whole sheet of plywood on the next project because I stopped chasing fat lines. He also told me to stop pressing the tape hook so hard against the wood, which is another habit I did not know I had. Anyone else get called out by an old timer on some basic move you thought was fine?
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thomas_johnson35
thomas_johnson354d agoMost Upvoted
The "single dot, not a line" thing hit me because it's the same trap everywhere. People think more is better, like writing a longer note makes it clearer or adding more steps to a recipe makes it tastier. But usually the extra stuff is just where the error hides. I see it with guys at work who keep adjusting a setting back and forth instead of just picking one spot and locking it in. That old carpenter basically said your mark is a promise, and a fat line is a lie. Once you treat the smallest action like it's the whole job, everything else gets cleaner.
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