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Used to spend $60 a week on frozen pizzas, now I make my own for $12

I was that guy who bought those fancy frozen pizzas every week, spending like $60 total on three or four of them. Then last month I decided to try making dough from scratch using flour, yeast, and water from my pantry. I add a $2 can of sauce and some shredded mozzarella I get on sale, and it makes two big pizzas for about $12. The real kicker? It tastes better and my wife actually complimented my cooking for the first time in 5 years. Has anyone else ditched frozen stuff and seen a big drop in their grocery bill?
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nora735
nora73512d ago
Ditch the frozen stuff completely and never looked back. Homemade pizza is cheaper and actually tastes like food.
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